100% Local

Boosting the Alpine local agri-food traditional value chains with the "100% Local!" approach

  • Project duration: August 2019 - May 2021
  • Project status:
    Finished
  • Funding:
    Other EU Funding (EU funding / Project)
  • Total project budget: €276,941.00

The project focuses on the valorisation of Alpine agri-food short value chain (meaning all actors involved in the production, marketing and selling of products) that provide products fully produced and processed locally. In EUSALP there are some best practices of this approach, herewith called “100% Local!” (100%L). The project considers the spreading of the latter a positive outlook and develops a transferable model to enhance its application. It uncovers the potential for entrepreneurship in the field of agri-food value chain valorisation, raises awareness on the model potential in selected case study areas and connects agri-food value chains actors with the relevant competence centres to match problems with concrete solutions

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Partner
University of Italian Switzerland in Lugano
Polo Poschiavo
Scientific Research Centre of the Slovenian Academy of Sciences and Arts
Project Team
1 - 5

Francesca Teston

Project Manager

Projects

1 - 3
Project

PuKuVi

Biodiversity of cultivated species in the Puster Valley

Duration: December 2020 - September 2021Funding:
Italy-Austria 2014-2020 (EUTC / EU funding / Project)

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Eurac Research is a private research center based in Bolzano (South Tyrol) with researchers from a wide variety of scientific fields who come from all over the globe. Together, through scientific knowledge and research, they share the goal of shaping the future.

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Our research addresses the greatest challenges facing us in the future: people need health, energy, well-functioning political and social systems and an intact environment. These are complex questions, and we are seeking the answers in the interaction between many different disciplines. In so doing, our research work embraces three major themes: regions fit for living in, diversity as a life-enhancing feature, a healthy society.

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