Produrre birra è un mestiere, un’arte e una scienza. E un ramo della sua produzione può anche cambiare positivamente l’Alto Adige. Ne è convinto Christian Hoffmann, esperto di sviluppo regionale, che durante un workshop al Bolzano Beer Craft Festival, discuterà con esperti e politici di come rendere più regionale la filiera dal campo alla spina. Il microbiologo Frank Maixner racconterà cosa ha scoperto sul consumo di birra dei minatori di Hallstatt nell’età del ferro e, insieme a un “cacciatore di lieviti”, spiegherà le varietà del più antico animale domestico dell’umanità.

Al Beer Craft Festival un esperto di sviluppo regionale e due microbiologi spiegheranno la ricerca dietro questa bevanda

Di birra vecchia e nuova

A look at the mechanisms revitalizing economies, accelerating new technologies and fostering social initiatives in peripheral areas with “innovation profiler” Bradley Loewen. 

Mapping innovation

Hailing from Germany, both have retained an observational view of South Tyrol - which in their case reaches deep into the gears of society: geographer and regional developer Thomas Streifeneder involves the people in valleys and villages as co-researchers, while lawyer and research manager Eva Maria Moar is very familiar not only with the provisions of autonomy but also with ways of thinking in administration. Both are constantly working on international networking because it inspires, motivates and immunizes against navel-gazing. 

Conversations between disciplines: interview with economic geographer Thomas Streifeneder and lawyer Eva Maria Moar.

"Most of the time, those affected become the real experts"

The Future of European SMEs: Seven strategic axes for the re-globalization phase

Hanf als Motor der sozialökologischen Transformation

Die Region als Gemeingut

Coworking – Community und Netzwerke

UNA MAPPA PER L’INTEGRAZIONE: BUONE PRATICHE DI INSERIMENTO LAVORATIVO NELL’ARCO ALPINO

The shift to a Circular Economy model in rural regions’ agri-food sector: how much do you know about it?

Marchio territoriale – prevalgono i limiti o le potenzialità?

Regionale Lebensmittel: Vertrauen oder Verwirrung?

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Di birra vecchia e nuova

Al Beer Craft Festival un esperto di sviluppo regionale e due microbiologi spiegheranno la ricerca dietro questa bevanda

interview

interview

Mapping innovation

A look at the mechanisms revitalizing economies, accelerating new technologies and fostering social initiatives in peripheral areas with “innovation profiler” Bradley Loewen.

interview

interview

"Most of the time, those affected become the real experts"

Conversations between disciplines: interview with economic geographer Thomas Streifeneder and lawyer Eva Maria Moar.

The Future of European SMEs: Seven strategic axes for the re-globalization phase

Hanf als Motor der sozialökologischen Transformation

Die Region als Gemeingut

Coworking – Community und Netzwerke

UNA MAPPA PER L’INTEGRAZIONE: BUONE PRATICHE DI INSERIMENTO LAVORATIVO NELL’ARCO ...

The shift to a Circular Economy model in rural regions’ agri-food sector: how much do ...

Marchio territoriale – prevalgono i limiti o le potenzialità?

Regionale Lebensmittel: Vertrauen oder Verwirrung?

Magazine

local circuitsall tags

article

article

Di birra vecchia e nuovaself.__wrap_b(":Rija3aejlm:",1)

Al Beer Craft Festival un esperto di sviluppo regionale e due microbiologi spiegheranno la ricerca dietro questa bevandaself.__wrap_b(":Rjja3aejlm:",1)

interview

interview

Mapping innovationself.__wrap_b(":Rija5aejlm:",1)

A look at the mechanisms revitalizing economies, accelerating new technologies and fostering social initiatives in peripheral areas with “innovation profiler” Bradley Loewen.self.__wrap_b(":Rjja5aejlm:",1)

interview

interview

"Most of the time, those affected become the real experts"self.__wrap_b(":Rija7aejlm:",1)

Conversations between disciplines: interview with economic geographer Thomas Streifeneder and lawyer Eva Maria Moar.self.__wrap_b(":Rjja7aejlm:",1)

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Coworking – Community und Netzwerkeself.__wrap_b(":R1adafaejlm:",1)

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The shift to a Circular Economy model in rural regions’ agri-food sector: how much do ...self.__wrap_b(":R1adajaejlm:",1)

Marchio territoriale – prevalgono i limiti o le potenzialità?self.__wrap_b(":R1adalaejlm:",1)

Regionale Lebensmittel: Vertrauen oder Verwirrung?self.__wrap_b(":R1adanaejlm:",1)

local circuits
all tags

Di birra vecchia e nuova

Al Beer Craft Festival un esperto di sviluppo regionale e due microbiologi spiegheranno la ricerca dietro questa bevanda

Mapping innovation

A look at the mechanisms revitalizing economies, accelerating new technologies and fostering social initiatives in peripheral areas with “innovation profiler” Bradley Loewen.

"Most of the time, those affected become the real experts"

Conversations between disciplines: interview with economic geographer Thomas Streifeneder and lawyer Eva Maria Moar.

The Future of European SMEs: Seven strategic axes for the re-globalization phase

Hanf als Motor der sozialökologischen Transformation

Die Region als Gemeingut

Coworking – Community und Netzwerke

UNA MAPPA PER L’INTEGRAZIONE: BUONE PRATICHE DI INSERIMENTO LAVORATIVO NELL’ARCO ...

The shift to a Circular Economy model in rural regions’ agri-food sector: how much do ...

Marchio territoriale – prevalgono i limiti o le potenzialità?

Regionale Lebensmittel: Vertrauen oder Verwirrung?