Institute for Regional Development - Projects - Living ICH

Living ICH

Cross-border governance instruments for the safeguarding and valorization of the Living Intangible Heritage

Deutsch

English
Italiano

Project duration: October 2020 - December 2022
Project status: finished
Funding:
Italy-Switzerland 2014-2020 (EUTC / EU funding / Project)
Total project budget: €564,140.44
Website: https://www.eurac.edu/it/institutes-centers/istituto-per-lo-sviluppo-regionale/projects/living-ich

‘Living ICH’ focuses on the intangible, agro-alimentary cultural heritage in the Italian-Swiss border region. Over the centuries, similar or common heritage practices have evolved here. Until today, they strongly account for the identity of the local communities.

However, currently there is little awareness about this heritage, and no transboundary governance structures for its preservation exist. This is where ‘Living ICH’ comes into play: The project aims at raising awareness about the role and importance of the intangible cultural heritage of these regions, thereby preserving and revitalising certain traditions, customs and practices and strengthening their resilience in the long term.

Publications

Anbau und Verarbeitung der Palabirne = Coltivazione e lavorazione della pera Pala: sapere, valori e pratiche
Schmidt R (2022)
Internet

More information: https://www.eurac.edu/it/blogs/regionalstories/coltivazione- ...

https://doi.org/10.57708/b122238847

Handweberei = Tessitura artigianale
Schmidt R (2022)
Internet

More information: https://www.eurac.edu/de/blogs/regionalstories/handweberei

https://doi.org/10.57708/b122239493

Schrockn
Schmidt R (2022)
Internet

More information: https://www.eurac.edu/de/blogs/regionalstories/schrockn

https://doi.org/10.57708/b122239238

Traditionelle Bewässerung auf der Malser Haide = Irrigazione tradizionale sulla Muta di Malles: sapere, tecnica, organizzazione
Schmidt R (2022)
Internet

More information: https://www.eurac.edu/de/blogs/regionalstories/traditionelle ...

https://doi.org/10.57708/b122239407

Streuobstanbau = Frutticoltura estensiva
Schmidt R (2022)
Internet

More information: https://www.eurac.edu/de/blogs/regionalstories/streuobstanba ...

https://doi.org/10.57708/b122239338

Sgraffito
Schmidt R (2022)
Internet

More information: https://www.eurac.edu/de/blogs/regionalstories/sgraffito

https://doi.org/10.57708/b122239295

Nutzung und Verarbeitung der Zirbe = Utilizzo e trasformazione del cirmolo
Schmidt R (2022)
Internet

More information: https://www.eurac.edu/de/blogs/regionalstories/nutzung-und-v ...

https://doi.org/10.57708/b122239673

Zucht und Ausbildung von Hütehunden = Allevamento e addestramento di cani da pastore
Schmidt R (2022)
Internet

More information: https://www.eurac.edu/de/blogs/regionalstories/zucht-ausbild ...

https://doi.org/10.57708/b122234967

Weidenflechterei = L’arte dell’intreccio dei vimini
Schmidt R (2022)
Internet

More information: https://www.eurac.edu/de/blogs/regionalstories/weidenflechte ...

https://doi.org/10.57708/b122239624

Wissen zum traditionellen Samenbau und Saatgutvermehrung = Coltivazione e produzione tradizionale di sementi: un patrimonio di conoscenze inestimabile
Schmidt R (2022)
Internet

More information: https://www.eurac.edu/de/blogs/regionalstories/wissen-zum-tr ...

https://doi.org/10.57708/b122238899

Handwerkliches Bierbrauen = Birrificazione artigianale
Schmidt R (2022)
Internet

More information: https://www.eurac.edu/de/blogs/regionalstories/handwerkliche ...

https://doi.org/10.57708/b122235070

Filzen = Feltratura
Schmidt R (2022)
Internet

More information: https://www.eurac.edu/de/blogs/regionalstories/filzen

https://doi.org/10.57708/b122235120

Anbau und Verarbeitung der Vinschger Marille = Coltivazione e trasformazione dell’albicocca della Val Venosta
Schmidt R (2022)
Internet

More information: https://www.eurac.edu/de/blogs/regionalstories/anbau-verarbe ...

https://doi.org/10.57708/b122237845

Stilzer Pfluagziachn, Klosn und andere Brauchtümer = Il Pfluagziachn di Stelvio e altre usanze
Schmidt R (2022)
Internet

More information: https://www.eurac.edu/de/blogs/regionalstories/stilzer-pflua ...

https://doi.org/10.57708/b122235042

Produktion von Obstbränden = Produzione di acquaviti
Schmidt R (2022)
Internet

More information: https://www.eurac.edu/de/blogs/regionalstories/produktion-vo ...

https://doi.org/10.57708/b122238779

Anbau und Verarbeitung der Edelkastanie = Coltivazione e lavorazione delle castagne
Schmidt R (2022)
Internet

More information: https://www.eurac.edu/de/blogs/regionalstories/anbau-verarbe ...

https://doi.org/10.57708/b122237290

Bildhauerei und Steinmetzkunst = Scultura e arte della lavorazione della pietra
Schmidt R (2022)
Internet

More information: https://www.eurac.edu/de/blogs/regionalstories/bildhauerei-s ...

https://doi.org/10.57708/b122238648

Kräuterwissen: Sammeln, Anbau und Verarbeitung von Wildkräutern = Raccolta, coltivazione e lavorazione delle erbe selvatiche: un inestimabile patrimonio di conoscenze
Schmidt R (2022)
Internet

More information: https://www.eurac.edu/de/blogs/regionalstories/hueter-der-vi ...

https://doi.org/10.57708/b121748024

Getreideanbau = Cerealicoltura
Schmidt R (2022)
Internet

More information: https://www.eurac.edu/de/blogs/regionalstories/getreideanbau

https://doi.org/10.57708/b122236900

Die Güte des Nahen
Hoffmann C, Streifeneder T (2021)
Newspaper
Südtiroler Wirtschaftszeitung

Schätzen wir den Wert regionaler Lebensmittel?
Hoffmann C (2021)
Presentation/Speech

Conference: Nachhaltige Ernährung| Lokale Strategien & Projekte | Bolzano : 22.7.2021 - 22.7.2021

More information: https://www.youtube.com/watch?v=YqHRx2Dvfd0

https://hdl.handle.net/10863/18607

Unfolding the Potential of Cultural Heritage: a Case Study from Val Venosta (South Tyrol, Italy)
Schmidt R (2021)
Presentation/Speech

Conference: Forum Carpaticum 2021 | Brno | 21.6.2021 - 25.6.2021

More information: https://forumcarpaticum.czechglobe.cz/

Buch “Hüter der Vielfalt“

Diese Publikation entstand im Rahmen des Interreg Italien-Schweiz-Projekts „Grenzüberschreitende Governance-Instrumente zur Wertschätzung und Erhaltung eines lebendigen immateriellen kulturellen ...